Chinese Brown Sauce
  1. Gather the ingredients.

  2. Add the broth, oyster sauce, dark soy sauce, sugar, and cornstarch to a saucepan.

  3. Mix evenly and make sure there are no lumps of cornstarch.

  4. Bring it to a boil while stirring. Simmer until the sauce reaches the desired thickness.

Course🧅Condiment

Diets🥩Carnivore...

Category🥫Sauce

Cuisine🇨🇳Chinese

Occasions🥢Asian Cuisine📆Everyday

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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