Crunchy Nut Cornflake Flapjacks
  1. Melt together the butter, sugar, honey and golden syrup

  2. Add the salt, cornflakes, oats and almonds

  3. Mix till well combined and press into your lined tin

  4. Bake at 180°C for 15 minutes

  5. Leave it to cool before you cut it into squares

Course🥨Snack

Diets🥕Vegetarian...

Category🍿Snack

Cuisine🇬🇧British

Occasions📆Everyday🫖Tea Time

Season🔁Year-round

DifficultyEasy ⏰ 25m

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