Prepare A Weber Braai For Direct Cooking Over Medium Heat (Approx. 180°C) And Fit A Dutch Oven And Heat The Oil.
Fry The Onions, Cabbage And Green Peppers With The Curry Powder, Chillies And Garlic.
Add The Carrots, Green Beans, Baked Beans, Sweetcorn And Tomatoes.
Let The Mix Simmer Until The Carrots And Beans Are Soft.
Add Seasoning.
Some Water Can Be Added To Create A Sauce.
