Ottolenghi’s Za’atar Oil Recipe

MAKES: ¼ cup

Ingredients:

Combine the za’atar and olive oil together in a small serving bowl. If not using immediately, store the oil in an airtight container at room temperature for several weeks. Stir before using.

Course🧅Condiment

Diets🌱Vegan🌾Gluten-free...

Category🧂Condiment

CuisineMiddle Eastern

Occasions📆EverydayGourmet Cooking

Season🔁Year-round

DifficultyVery Easy ⏰ 5m

Loading...