Sort ingredients
uberjonas
QR Code
Listen
Pdf
Preheat the oven to 375 degrees Fahrenheit. Spray a 13x9 inch baking dish with non-stick spray. Set aside.
In a nonstick skillet cook ground beef over medium-high heat for 5-7 minutes or until cooked through. Drain grease off beef.
Stir ½ cup enchilada sauce and chopped green chiles into ground beef.
Spread ½ cup enchiladas sauce evenly in the bottom of the prepared baking dish.
Spread ¼ cup of the beef mixture down the center of each tortilla then sprinkle with about 1 Tablespoon of cheese. Wrap tortillas tightly around the filling. Place seam side down in the baking dish.
Top with remaining enchilada sauce and sprinkle with remaining cheese.
Bake in a preheated oven at 375 degrees for 20-25 minutes or until hot and bubbly. Let sit for 5 minutes before serving.