Sweet Potato Stuffed Peppers
  1. Preheat oven to 350F.

  2. Mash the sweet potato and mix with the sage, garlic, and salt and pepper.

  3. Cut the top off a bell pepper, and de-seed it.

  4. Fill the pepper with the sweet potato mix. Put the top back on the bell pepper or sprinkle with almond flour on top.

  5. Grease a baking tray and place the pepper on top.

  6. Bake for 40 minutes (the pepper will soften).

Course🍽️Main Course

Diets🌱Vegan🌾Gluten-free...

Category🫑Stuffed Peppers

Cuisine🇺🇸American

Occasions📆Everyday🥑Healthy Eating

Season🔁Year-round

DifficultyEasy ⏰ 45m

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