Cooked - Mexican Street Corn Dip

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Mexican Street Corn Dip

1.0

½ onion, diced

½ capsicum, diced

2 cups canned corn (2 large cans)

2-3 tbsp taco seasoning (1 sachet,)

2 tbsp cream cheese, room temp

1 cup sour cream (option to do half mayonnaise and half sour cream)

1 cup shredded Mexican cheese

4 tbsp chopped coriander

½ cup shallots (green onions), finely chopped

Juice of ½ lime

Tortilla chips for serving

Heat 2 tbsp oil in a pan, then add the onion and capsicum and cook until softened.
Stir in the corn and taco seasoning. Cook for a further 3 minutes
Add cream cheese, sour cream and let everything melt together.
Mix in 1 ½ cups shredded Mexican cheese until smooth.
Add coriander and shallots.
Squeeze in the lime, mix, garnish with more taco seasoning, and serve with tortilla chips.

Course🍤Appetizer

Diets🥕Vegetarian...

Category🫕Dip

Cuisine🇲🇽Mexican

Occasions🎊Party🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 15m

Created this week

Get the iOS & Android app

Just released with extra features!

Loading...