Christmas Candle Salad
  1. Soften gelatin in cold water.

  2. Heat cranberry cocktail to boiling; add to gelatin and stir to dissolve gelatin.

  3. Pour into 8 small, star-shaped molds.

  4. Chill until firm; unmold.

  5. Cut out and remove a small circle from center of each star the same diameter as the bananas.

  6. Peel bananas; cut in halves, crosswise.

  7. Insert ½ banana in center of each star.

  8. Top each 'candle' with a salted almond for a 'flame'.

  9. Add a little mayonnaise to look like melted wax.

  10. Serve on salad greens with mayonnaise.

Course🍤Appetizer

Diets🥕Vegetarian🌾Gluten-free...

Category🥗Salad

Cuisine🇺🇸American

Occasions🎅Christmas🎉Holiday

Season❄️Winter

DifficultyEasy ⏰ 15m

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