Cabbage Casserole
  1. Preheat oven to 350°F and grease a 9x13-inch casserole dish.

  2. Add the cabbage and onion to your casserole dish.

  3. In a small mixing bowl, stir together the cream of chicken soup, mayonnaise, salt, pepper, and garlic powder. Spoon the mixture over the cabbage.

  4. Combine the Ritz crackers and melted butter in a medium mixing bowl. Sprinkle the cracker mixture over the casserole.

  5. Bake uncovered for 35 minutes. (Tent with foil toward the last 10 minutes if you notice it over-browning.)

  6. Sprinkle the cheese evenly over the top. Bake for an additional 5 to 10 minutes until the cheese is melted, and the cabbage is tender.

Course🍽️Main Course

Diets...

Category🥘Casserole

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

Loading...