Marinade:
Saute:
Add:
Bring to a boil. Turn down heat and simmer for 30 minutes. Let cool.
Marinate meat:
Or
Double marinade if grilling both beef and chicken
Place meat in a bag or bowl with the cooled marinade
Marinate overnight or at least 8 hours
Fruit & Veggies:
For chicken:
Optional:
For beef:
Skewer
Grill:
For chicken: grill 15-20 minutes. Baste halfway
For steak: grill 10 minutes. Baste halfway