Chicken Lettuce Wraps
  1. Place oil into large skillet over medium heat

  2. When hot, add onion and cook for 5 minutes to soften

  3. Add ground meat, salt, pepper and garlic salt

  4. Cook until browned, crumbled and cooked through

  5. When meat is cooked, stir in broccoli slaw, water chestnuts, teriyaki sauce and sesame oil

  6. Cook for another 10-15 minutes or until heated through

  7. Reduce heat to low until ready to serve

  8. Serve spoonfuls inside lettuce leaves

  9. Garnish with slivered almonds and sweet chili sauce.

Course🍤Appetizer

Diets🌾Gluten-free🥩Carnivore...

Category🌯Wraps

CuisineAsian

Occasions📆Everyday🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 20m

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