Mash the sweet potatoes in a bowl.
Add the remaining ingredients and mix until well combined.
Lightly grease a nonstick pan and heat over medium-high heat.
Drop 1-2 tablespoons of batter onto the pan.
Once the pancakes are cooked enough to slide a spatula underneath without breaking, flip and cook the other side until golden brown.
Allow them to cool slightly before serving with your little one's favorite toppings.
Buon appetito!