Creamy Garlic Ditalini Pasta
  1. Heat 3 tablespoons olive oil in a saucepan and add ¾ tablespoon minced garlic

  2. Add 16 oz box of ditalini pasta and stir for about a minute, keeping it moving to avoid burning

  3. Add 2.5 cups chicken broth and let boil for about 5-7 minutes until most of the broth is absorbed

  4. Add ½ cup heavy whipping cream and stir in

  5. Stir in garlic powder, parsley, Italian seasoning, salt and pepper to taste

  6. Sprinkle the top with shredded Parmesan cheese

  7. Serve and enjoy

Course🍽️Main Course

DietsPescaterian🥜Nut-free...

Category🍝Pasta

Cuisine🇮🇹Italian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 20m

Loading...