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Grab two pears, shred them with a cheese grater, and mix them in a bowl with oats, ground almond, chopped dry figs, almond butter, and a dash of cinnamon.
Stir it all together. Don't trust me. Using your hands makes it even easier.
Press the mixture into a tin, smooth it out with a spoon, and pop it in the oven.
Once it's baked, let it cool down completely before slicing.