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Using an immersion blender or blender, combine chickpeas, aquafaba, lemon juice, Celtic salt, Dijon mustard, avocado oil, and garlic (if using).
Blend until smooth and creamy.
Taste and adjust seasoning if needed.
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Using an immersion blender or blender, combine chickpeas, aquafaba, lemon juice, Celtic salt, Dijon mustard, avocado oil, and garlic (if using).
Blend until smooth and creamy.
Taste and adjust seasoning if needed.