Salmon Salad Recipe
  1. Cook the salmon in the microwave, covered about 2 minutes until cooked through, or use leftover cooked salmon.

  2. Flake with a fork and let it cool.

  3. Add the remaining ingredients and mix well, refrigerate up to 4 days.

  4. Serve over toast, in lettuce cups, on a salad, etc.

Course🍽️Main Course

Diets🌾Gluten-free...

Category🥗Salad

Cuisine🇺🇸American

Occasions📆Everyday🥙Light Meal

Season🔁Year-round

DifficultyEasy ⏰ 15m

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