Berry Cake
  1. Preheat oven to 180C

  2. Beat eggs and sugar until fluffy

  3. Add all wet ingredients

  4. Add all dry ingredients

  5. Add chosen berries (mixed frozen ones) into a round baking tin and add sugar

  6. Add the batter ensuring it covers all the berries

  7. Bake for 50-55 minutes

  8. Once cooled dust icing sugar (optional)

Course🍰Dessert

Diets🥕Vegetarian...

Category🎂Cake

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

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