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Mix the rub ingredients in a small bowl and use the mixture to season the ribs, covering both sides.
Preheat the air fryer to 380 degrees Fahrenheit for a few minutes.
If needed cut the rack of ribs into a few sections, and arrange the ribs in the air fryer basket in ONE single layer, meat side down. Cook for 20 minutes.
Using a pair of tongs, flip the ribs over, and cook for 10 minutes more.
After that, open the basket and brush the meat generously with the bbq sauce. Air fry for 5 minutes at 400 degrees F.
Remove onto a serving plate and allow to rest for a few minutes.
Cover with more sauce if you prefer so and serve.