Prepare cucumbers and carrots
Make pickled vegetables by combining cucumbers, carrots, white vinegar, water, and sugar
Mince garlic cloves and ginger
Chop purple onion and scallions
Cook ground pork with minced garlic and ginger
Add sweet bean sauce, spicy bean sauce, and yellow soybean sauce to the pork
Add 1 cup water to the sauce mixture
Season with 1 tsp sugar and black pepper
Cook noodles according to package directions
Serve noodles topped with the zha jiang sauce and pickled vegetables
