Use broiler - set to 375
Cook the pasta - al dente - meaning under cook the pasta by a few minutes.
Meanwhile - heat oil in a large skillet - add shallots and cook for 6 minutes then add garlic and cook for one more minute. Add tomatoes + seasonings. Allow to simmers - add basil.
Place pasta in a lightly oiled casserole dish
Mix in pesto and ricotta cheese
Top with sauce
Top with mozzarella cheese
Place in the over covered for 15 minutes. Uncover and bake till cheese is golden brown
Enjoy 🙂
