Cooked - Orange Chicken Better Than Takeout

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Orange Chicken Better Than Takeout

1.0

1 cup Fresh squeezed orange juice or store bought

½ cup zero calorie sugar replacement

2 tbsp rice vinegar

2 tbsp soy sauce

¼ tsp ginger

¼ tsp chopped garlic

Orange zest

1 tbsp corn starch

Chicken breast or thigh

Flour

Beaten egg

Crushed corn flakes

Zero calorie olive oil spray

Whole cucumber

Sliced daikon

Avocado oil

Fish sauce

Apple cider vinegar

Zero calorie sugar replacement

Crushed red pepper

Chaboni vanilla yogurt

Old style mustard

Ciabatta bread

Heat the orange sauce ingredients in a pan and mix well.
Dredge the chicken in flour, then egg, and press into crushed corn flakes. Spray with zero calorie olive oil and air fry at 385F for 16 minutes, flipping halfway, until internal temperature reaches 165F.
In a container, add the cucumber, daikon, and dressing ingredients (avocado oil, fish sauce, apple cider vinegar, zero calorie sugar replacement, crushed red pepper) and shake well.
Mix the Chaboni vanilla yogurt and old style mustard for the bottom spread.
Assemble the sandwich with the air fried chicken, cucumber salad, and yogurt-mustard spread on ciabatta bread.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍗Chicken

CuisineAsian

Occasions📆EverydayTakeout Alternative

Season🔁Year-round

DifficultyMedium ⏰ 45m

Created 63 weeks ago

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