Cooked - Apple Crumb Bread

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Apple Crumb Bread

1.0

1 cups white granulated sugar

2 cups all-purpose flour

1 tablespoons baking powder

½ tsp salt

1 tbsp cinnamon

1 egg

1 cup milk

⅓ cup butter, melted

2 large apples, diced and grated

½ cup all-purpose flour

½ cup brown sugar

4-6 tbsps of butter, slightly melted

½ tsp of cinnamon

½ cup of powdered sugar

1-2 tbsps of milk

Preheat oven to 350°F. Grease and line a loaf pan with parchment paper.
Combine sugar, flour, baking powder, salt, and cinnamon. Set aside.
Beat eggs, milk and oil in a separate bowl until just combined.
Gradually add dry mixture to wet until just moist. Fold in the grated apple.
Combine crumble topping with a fork until it's crumbly. Don't overmix.
Pour half of the mixture into the pan, then sprinkle a layer of the crumble topping. Repeat with the rest of the batter and crumble.
Bake for 60 minutes or until a toothpick comes clean. Baking times can vary so watch your loaf!
Let loaf cool then top with glaze!

Course🍰Dessert

Diets🥕Vegetarian...

Category🍞Bread

Cuisine🇺🇸American

Occasions🍳Breakfast📆Everyday🍿Snack

Season🍂Fall

DifficultyEasy ⏰ 1h

Created 76 weeks ago

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