Garlic Parmesan Roasted Asparagus
  1. Preheat the oven to 410°F (210°C).

  2. Place the asparagus on a sheet pan in a single layer. Toss with the olive oil, garlic powder, salt and black pepper.

  3. Roast in the preheated oven for about 12 minutes, or until almost done.

  4. Sprinkle with 2 tablespoons parmesan cheese. Roast for 2-3 more minutes. Drizzle with lemon juice and sprinkle with the remaining tablespoon of parmesan cheese. Serve.

Course🍚Side Dish

Diets🥕Vegetarian🌾Gluten-free...

Category🥦Vegetable Side Dish

Cuisine🇮🇹Italian

Occasions📆Everyday🎉Holiday

Season🌸Spring

DifficultyVery Easy ⏰ 15m

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