Cooked - Easy Creamy Garlic Shrimp

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Easy Creamy Garlic Shrimp

4.0

1 lb (450g) large shrimp, peeled and deveined

1 tbsp olive oil

1 tsp paprika

½ tsp salt

½ tsp black pepper

2 tbsp unsalted butter

4 cloves garlic, minced

1 cup heavy cream (or half-and-half)

½ cup chicken broth (or white wine)

½ cup freshly grated Parmesan cheese

1 tsp Italian seasoning

¼ tsp red pepper flakes (optional)

Salt and pepper, to taste

Fresh parsley, chopped

In a bowl, toss shrimp with paprika, salt, and pepper.
Heat olive oil in a large skillet over medium-high heat. Add shrimp and cook for 2-3 minutes on each side until pink and opaque. Remove from skillet and set aside.
Reduce heat to medium and melt butter in the same skillet. Add minced garlic and sauté for about 1 minute until fragrant. Stir in chicken broth and simmer for 2-3 minutes to reduce slightly.
Pour in heavy cream and stir well. Add Parmesan cheese, Italian seasoning, and red pepper flakes. Simmer for 3-4 minutes until sauce thickens.
Return shrimp to the skillet, coating them in the creamy sauce. Simmer for another 2 minutes until heated through.
Sprinkle with fresh parsley. Pair with pasta, rice, or crusty bread for a complete meal.

Course🍽️Main Course

DietsPescaterian🥜Nut-free...

Category🐟Seafood

Cuisine🇮🇹Italian

Occasions📆Everyday🎉Special Occasion

Season🔁Year-round

DifficultyEasy ⏰ 20m

Created 67 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...