Indian-mexican Fusion Street Food
  1. Fill the pani puri shells with the chickpeas.

  2. Top with tamarind chutney, mint chutney, onion, tomato, and cilantro.

  3. Serve with lime wedges.

Course🍤Appetizer

Diets🌱Vegan...

CategoryStreet Food

CuisineIndian-mexican

Occasions🎊Party🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 20m

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