Sticky Cauliflower
  1. Break cauliflower into florets

  2. Mix vegan milk, all-purpose flour, cornflour, paprika, garlic powder, and salt to create batter

  3. Dip cauliflower florets into batter

  4. Fry battered cauliflower in vegetable oil until golden

  5. Combine sweet chilli sauce, sriracha, soy sauce, lime juice, grated garlic clove, and sesame seeds to make sauce

  6. Toss fried cauliflower in sauce

  7. Garnish with sesame seeds and freshly chopped coriander

Course🍤Appetizer

Diets🌱Vegan...

Category🥟Appetizer

CuisineAsian

Occasions🎊Party🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 30m

Loading...