Healthy Chicken Tenders With Honey And Chili Oil Aoli
  1. Pull out the tendon from the chicken tenders

  2. Put the chicken tenders in pickle juice in a blender

  3. Add breadcrumbs, fresh rosemary, salt, black pepper, garlic powder, and paprika

  4. Drain the pickled chicken tenders and coat them in avocado oil

  5. Bread the chicken tenders with the breadcrumb mixture

  6. Lay the breaded chicken tenders on a wire rack

  7. Make the honey and chili oil aoli by mixing 4 oz cupim, 2 tbsps chili crisps, 2 tsps honey, and 2 oz real Sriracha

Course🍽️Main Course

Diets🥩Carnivore...

Category🍗Chicken

Cuisine🇺🇸American

Occasions👕Casual📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 25m

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