Cooked - Massaman Curry Soup Dumplings

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Massaman Curry Soup Dumplings

1.0

½ cup coconut milk

3 tablespoons massaman curry paste

2 fresh (½-inch) ginger slices, unpeeled

1 cup chicken broth

1 teaspoon black pepper

½ teaspoon kosher salt

6 soup dumplings

½ cup fresh gai lan or green cabbage

1 (8-ounce) package ramen noodle, prepared according to directions

1 scallion, sliced

Chili oil, for garnish

Stir together the coconut milk, curry paste, and ginger in a medium pot. Cook over medium heat, stirring constantly, for about 1 minute, or until it starts to warm up and steam. Add the broth, black pepper, and salt.
Bring the mixture to a simmer over medium heat. Add the dumplings and gai lan. Return the soup to a simmer. Simmer, stirring occasionally, for about 5 minutes, or until the soup dumplings are soft and cooked through.
Place the cooked noodles in a bowl. Top with the soup mixture and scallion. Garnish with chili oil.

Course🍽️Main Course

DietsPescaterian🥛Dairy-free...

Category🍲Soup

Cuisine🇹🇭Thai

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 2 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...