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Finely chop the cabbage and mix it in a bowl with the salt.
Then add the dill (or parsley), eggs, cream and flour.
Form a homogeneous mixture and then fry the pancakes in hot oil.
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Finely chop the cabbage and mix it in a bowl with the salt.
Then add the dill (or parsley), eggs, cream and flour.
Form a homogeneous mixture and then fry the pancakes in hot oil.