Creamy Greek Chicken Flatbread With Tzatziki, Cucumbers, Tomatoes & Red Onion
  1. Marinate Chicken: Combine chicken, olive oil, garlic powder, oregano, paprika, lemon juice, salt, and pepper. Marinate for 15–30 minutes.

  2. Cook Chicken: Heat skillet over medium-high heat. Cook chicken 3–4 minutes per side until golden and done.

  3. Warm Flatbreads: Heat flatbreads briefly in a dry skillet or microwave until soft.

  4. Assemble Flatbreads: Spread tzatziki, layer chicken, cucumbers, tomatoes, red onion, and feta. Sprinkle dill or parsley.

  5. Serve: Slice and serve immediately with extra tzatziki or lemon wedges.

Course🍽️Main Course

Diets🥩Carnivore...

Category🫓Flatbread

Cuisine🇬🇷Greek

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 25m

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