Preheat the oven to 350°
Spray muffin tins with cooking spray. First, carefully press one wonton wrapper each cup of a muffin tin.
Then, in a medium sized bowl, add all of the other ingredients and mix them together until they're evenly combined.
Now, scoop the spinach and artichoke mixture evenly into each of the wontons and bake them in the oven for about 15-20 minutes or until the wontons are golden brown and crispy.
Yum!
