High Protein Stuffed Chicken
  1. Butterfly each chicken breast and season with garlic powder, onion powder, paprika, Italian seasoning, salt + pepper.

  2. Mix ricotta, mozzarella, spinach + chopped sun-dried tomatoes.

  3. Stuff each chicken breast with the filling.

  4. Air fry at 400°F for 20–25 minutes, or until the thickest part of the chicken reaches 165°F internally.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍽️Main Dish

Cuisine🇮🇹Italian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 40m

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