Grilled Waygu Burger With Truffle-garlic Mayo
  1. In a medium bowl, season the ground beef with salt and pepper. Form into 4 - 4 oz. burgers.

  2. Mix all ingredients of mayonnaise and keep refrigerated.

  3. Preheat grill over medium heat and cook burgers for 6-8 minutes on each side.

  4. Place on a platter and assemble burger by placing a Tbsp. of mayonnaise on the bottom of the bun, then place grilled burger and optional toppings.

  5. Serve with fries and sprinkle with parmesan and parsley.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍔Burger

Cuisine🇺🇸American

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

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