Slow Cooker Teriyaki Steaks
  1. Add the steaks to the slow cooker. Add the brown sugar, soy sauce, sesame oil, garlic, ginger, and red pepper flakes.

  2. In a small bowl, whisk together the water and corn starch. Pour over everything in the slow cooker.

  3. Mix everything together, I do this by flipping over the steaks into the sauce.

  4. Place the lid on the slow cooker and cook on LOW for 5 hours.

  5. Serve with your desired sides, topped with green onion and toasted sesame seeds.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥩Steak

CuisineAsian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 8h

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