Greek Salad with Lamb

1 pound ground lamb

½ cup finely chopped Greek herbs such as dill, mint, oregano, parsley

Salt to taste

2 hearts of romaine lettuce, finely chopped

1-2 tomatoes, chopped

1 large or 2-4 small cucumbers, chopped

1 cup pitted Kalamata or other Greek olives

¼ cup lemon juice

½ cup olive oil

Sauté ground lamb with herbs for 6-8 minutes, or until cooked through. Add salt to taste.
Combine meat with lettuce, tomato, cucumber and olives.
Whisk together lemon juice and olive oil. Drizzle on top of salad.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🥗Salad

Cuisine🇬🇷Greek

Occasions📆EverydaySummer Meals

Season☀️Summer

DifficultyEasy ⏰ 15m