Cooked - The Best Vegan Red Lentil Sweet Potato Curry

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

The Best Vegan Red Lentil Sweet Potato Curry

6.0

1 tbsp coconut oil

4 cloves garlic (minced)

1 tbsp fresh ginger (minced)

3 cups diced sweet potato

1 ½ cups red lentils

3 cups vegetable broth

1 can crushed tomatoes (15 oz)

1 tbsp maple syrup

1 tbsp peanut butter

2 tbsp fresh lime juice

1 15 oz. can coconut milk (full-fat)

2 tsp curry powder

2 tsp garam masala

1 tsp turmeric

1 tsp cumin

1 tsp chili powder

½ tsp coriander

½ tsp salt

¼ tsp black pepper

Cilantro for topping

In a large pot or dutch oven, begin by heating your oil over medium heat.
Add in garlic and ginger and sauté for 3 minutes.
Add in your diced sweet potato and all the spices and stir well. Cook for 5 minutes until spices become aromatic and sweet potatoes are beginning to brown.
Next add in your red lentils, veggie broth, lime, maple syrup, peanut butter, and crushed tomatoes. Bring to a boil and then simmer for ~20-25 minutes, covered. Taste test your sweet potatoes and lentils to ensure doneness.
Pour in coconut milk (¾ of can) and reserve the rest for topping if desired.
Sprinkle with fresh cilantro.
Serve with basmati rice or garlic naan.

Course🍽️Main Course

Diets🌱Vegan🌾Gluten-free...

Category🍛Curry

Cuisine🇮🇳Indian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 40m

Created 86 weeks ago

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