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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Slow Cooker One Pot Chicken Burrito Filling

8.0

1 cup sweet onion (diced)

1 green bell pepper (diced)

15 oz pinto beans (drained and rinsed)

2 tbsp. cilantro (chopped)

½ tsp. salt

¼ tsp. pepper

2 tsp. chili powder

¼ tsp. cumin

16 oz salsa

1 ½ lbs. boneless skinless chicken breasts (up to 2 lbs)

1 ½ cups Minute® rice (uncooked; ADD AT THE END)

Tortillas

Cheese

Sour cream

Salsa

Add the onion, bell pepper, pinto beans, cilantro, salt, pepper, cumin, chili powder, and salsa to the slow cooker; mix well.
Add the chicken breasts. DO NOT ADD THE RICE YET.
Cover and cook on LOW for 6 hours without opening the lid during the cooking time.
When the cooking time is done, shred the chicken with 2 forks.
Stir in the minute rice.
Replace the lid and cook on HIGH for 20 minutes more.
Serve on tortillas with desired toppings.

Course🍽️Main Course

Diets🥩Carnivore...

CategoryBurrito Filling

Cuisine🇲🇽Mexican

Occasions🏡Casual Gathering📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 4h

Created 2 weeks ago

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