TACO SEASONING: Mix all the ingredients in a small bowl until well combined. Store the seasoning in an airtight container in a cool, dry place.
Use about 2 Tbsp of seasoning per lb of meat. Adjust to taste.
TACO CUPCAKES: Preheat oven to 375°. Brown beef in a pan over medium heat. Once browned remove from heat and drain.
Lightly spray a muffin tin with oil. Line each cavity with a wanton wrapper.
Spoon ground beef into each cavity and top with cheese. Top with another wanton wrapper, more ground beef, and more cheese.
Bake at 375° for ~17 minutes.
Allow to rest for a couple minutes, then remove from muffin tin. Top with desired toppings and serve.
Tags: app, beef, dinner, main, mexican, taco
