Stovetop Directions:
In a skillet, brown the ground beef; drain.
Put the drained beef and the remaining ingredients in a 6-quart pot.
Cover the pot; let it simmer for 1 to 1½ hours, stirring every 15 minutes.
Slow cooker Directions:
In a skillet, brown the ground beef; drain.
Put the drained beef and the remaining ingredients in a slow cooker, turn on low and cook for 4 hours.
