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Preheat oven to 350°F (177°C). Line a baking sheet with parchment paper or a silicone mat.
In a large bowl, combine all ingredients, stirring until well mixed.
Drop 2 tablespoon scoops onto the baking sheet. Flatten slightly, forming the shape of a cookie.
Bake for 14-17 minutes, or until the edges begin to brown. Remove from the oven and cool.