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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Tofu Scramble

6.0

1 tbsp olive oil

½ yellow onion (chopped)

1 pint grape tomatoes (halved)

1 block firm tofu

½ tsp sea salt

¼ tsp ground black pepper

½ tsp turmeric

5 oz spinach

2 tbsp nutritional yeast

1 tsp black salt (kala namak)

Sliced bread (toasted)

Avocado (sliced)

Taco or Burrito tortillas

Warm olive oil in a large skillet, over medium heat then add onions & cook until translucent.
Add tomatoes and cook covered on medium heat until soft and fragrant.
Crumble the tofu and add to skillet. Season with salt, pepper, and turmeric. Let cook covered until heated through and well combined.
Add the spinach and saute until wilted.
Add the nutritional yeast, and kala namak/black salt, and stir well.
Season to taste with more nutritional yeast, salt, and pepper.
Serve over toast and garnish with sliced avocado and pickled onions, or make tacos or a burrito.

Course🥞Breakfast

Diets🌱Vegan...

Category🍳Scramble

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 15m

Created 34 weeks ago

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