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Home Pricing Community My Recipes

Home Pricing Community My Recipes

jillianchandler

Ham & Broccoli Quiche

6.0

1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box

1 ½ cups cubed (¼ inch) cooked ham

¾ cups shredded Swiss cheese (6 oz)

¾ cups shredded Gruyère cheese (6 oz)

1 cup frozen broccoli florets, thawed, well drained on paper towel

6 eggs

½ cup milk

½ cup heavy cream

½ teaspoon salt

½ teaspoon dry ground mustard

½ teaspoon pepper

Heat oven to 375°F. Place pie crust in 9-inch glass pie pan as directed on box for One-Crust Filled Pie.
Layer ham, cheese and broccoli in crust-lined pan. In medium bowl, beat eggs and milk with fork. Stir in remaining ingredients. Pour over broccoli.
Bake 35 to 45 minutes or until knife inserted in center comes out clean. Let stand 5 to 10 minutes before serving.

Note

There is a pre-shredded cheese mixture called “Alpine Blend” available that can be substituted for the shredded cheese. Just use the whole bag.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥧Quiche

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

Created 78 weeks ago

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