Cooked - High Protein Street Corn Chicken Bowls

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

phillych3zst3ak

High Protein Street Corn Chicken Bowls

1.0

1000g raw chicken breast, cut into cubes

1.5 tsp salt

2 tsp parsley

2 tsp garlic powder

2 tsp onion powder

2 tsp smoked paprika

1.5 tsp cumin

3 tsp olive oil

Juice of ½ or 1 lime

25g light butter

2 tsp minced garlic

2 tbsp fresh parsley, finely chopped

400g canned sweetcorn, drained

60g light mayo

100g fat free Greek yogurt

50g Cholula hot sauce

50g jalapeños, de seeded and finely chopped

2 tbsp fresh coriander, finely chopped

2 tsp Tajin seasoning

100g crumbled feta cheese

190g uncooked basmati rice

3 tbsp fresh coriander, finely chopped

Cut chicken breast into cubes and season with salt, parsley, garlic powder, onion powder, smoked paprika, cumin, olive oil, and lime juice
Let the chicken marinate for at least 20 minutes for better flavor
Cook chicken in light butter on medium heat for 6-8 minutes until golden
Lower the heat and add minced garlic and fresh parsley, mixing until fully coated
For the street corn salsa, combine drained sweetcorn, light mayo, fat free Greek yogurt, Cholula hot sauce, jalapeños, fresh coriander, Tajin seasoning, and lime juice
Mix the salsa well until creamy and delicious
Fold in crumbled feta cheese to the salsa
Cook basmati rice according to package directions and mix with fresh coriander
Assemble bowls by layering coriander lime rice, seasoned chicken, and street corn salsa
Store corn salsa in a separate container for easier reheating

Course🍽️Main Course

Diets🥩Carnivore...

Category🥣Bowl

Cuisine🇲🇽Mexican

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 40m

Created 35 weeks ago

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