Cottage Cheese Banana Pudding
  1. Peel and slice the ripe banana.

  2. In a blender, combine the sliced banana, maple syrup, cinnamon, vanilla extract, and cottage cheese.

  3. Blend until smooth and creamy.

  4. Transfer the mixture to serving bowls or jars.

  5. Refrigerate for at least 1 hour before serving.

  6. Enjoy your Cottage Cheese Banana Pudding!

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍰Dessert

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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