Preheat your oven to 400°F (200°C).
In a bowl, mix flour, egg, olive oil, Italian seasoning, and garlic powder until a dough forms.
Roll out the dough and cut it into strips.
Place mozzarella and pepperoni onto each strip and fold over.
Bake for 12-15 minutes or until golden brown.
Serve with marinara sauce for dipping.
