Combine all ingredients for the sauce in a glass measuring cup or bowl. Whisk to combine.
Add wings to a large bowl or a plastic storage bag. Pour sauce over wings and marinate for an hour in the refrigerator or up to overnight.
Preheat oven to 350 degrees. Place wings on a baking sheet or in a large baking dish. Bake for 60 minutes, checking sporadically and flipping if needed. Trasnfer to a plate or to a slow cooker set on warm.
