Cooked - Buffalo Chicken Chickpea Salad

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Buffalo Chicken Chickpea Salad

6.0

Salad Ingredients:

24 oz cooked chicken breasts, diced

6 oz pepper jack cheese, finely diced

1 (16 oz) can chickpeas, drained and rinsed

1 (16 oz) jar roasted red peppers packed in water, diced

4 stalks celery, diced

Start by cooking the chicken breasts until they are seared, or use rotisserie chicken for a quicker option.
Combine the cooked chicken with pepper jack cheese and your choice of vegetables.
Toss everything together with a flavorful low-calorie buffalo ranch dressing.

Dressing Ingredients:

1 ½ cups 0% Greek yogurt

¾ cup Frank’s Buffalo Wing Hot Sauce

1 (1 oz) packet ranch seasoning

OR

1.5 tsp garlic powder

1.5 tsp onion powder

2 tbsp dried chives

1 tbsp dried dill

Diamond crystal kosher salt, to taste

Water as needed to thin

This dish is delicious on its own, but you can also enjoy it in a wrap or on a burger bun.
For added crunch, sprinkle some crushed potato chips on top.

Course🍽️Main Course

Diets🌱Vegan🌾Gluten-free...

Category🥗Salad

Cuisine🇺🇸American

Occasions📆Everyday🥙Light Meal

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

Created 4 weeks ago

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