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Mix the Dry Ingredients: Whisk together flour, sugar, baking powder, and salt.
Combine the Wet Ingredients: Beat egg, add milk and vanilla, and whisk until smooth.
Make the Batter: Pour wet mix into dry, stir until smooth.
Heat the Oil: Warm 1.5–2 inches of oil to 350°F.
Fry the Bites: Drop spoonfuls of batter into hot oil, fry 1–2 minutes per side until golden.
Drain and Dust: Let rest on paper towels, then coat with powdered sugar.
Serve Fresh: Enjoy immediately while warm and crisp.