Greek Yogurt Chocolate "pudding"
  1. Whip all ingredients in a stand mixer with paddle attachment for 3 to 5 minutes until fluffy and glossy. Eat immediately, or chill for a few minutes until it firms up to be the texture of mousse, if preferred. Top with anything you have on hand—like raspberries, crumbled cookies, a drizzle of peanut butter, or sliced bananas.

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍰Dessert

Cuisine🇬🇷Greek

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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