Cooked - Creamy Burger Sauce

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Creamy Burger Sauce

1.0

¼ tsp olive oil

½ onion, sliced

3 cloves garlic

½ cup fat free greek yogurt, plain

½ cup light mayo / miracle whip

¼ cup mustard (yellow or dijon)

1 tbsp hot sauce (optional for spicy kick, I used sriracha)

1 tbsp vinegar (or pickle juice from the jar)

2 tsp paprika

¼ cup finely chopped dill pickles

Water for a thinner consistency (optional)

Store in a container/bottle and refrigerate for as long as the expiry date of your greek yogurt.
If you're very short on time, you don't have to cook the garlic and onion powder. You could even add 2 tsp of garlic powder and onion powder. However, the flavours won't pop out as much as my method!
Make sure not to blend the dill pickles because you want to keep the crunch within the sauce.
This sauce goes well with not only burgers, bur wraps, salads, burritos and more.

Course🧅Condiment

Diets🥕Vegetarian🌾Gluten-free...

Category🥫Sauce

Cuisine🇺🇸American

Occasions🍖Bbq📆Everyday🏞️Picnic

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

Created 96 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...